Difenoconazole 250g/l EC CAS NO.119446-68-3

Min.Order: 1 Metric Ton
Payment Terms: L/C,D/A,D/P,T/T

Product Details

Keywords

Difenoconazole 250g/l EC
Difenoconazole
fungicide

Quick Details

ProName: Difenoconazole 250g/l EC
CasNo: 119446-68-3
Molecular Formula: C19H17Cl2N3O3
Appearance: brown liquid
Application: Difenoconazole 250g/l EC: Systemic fu...
DeliveryTime: within 30days
PackAge: 25 kg, 40 kg/pail (carboard drum), 200...
Port: any port in China
ProductionCapacity: Metric Ton/Day
Purity: 250g/l
Storage: Ventilate,dry at low temperature
Transportation: by air,by sea,by railway
LimitNum: 1 Metric Ton
Voluntary Standards: FAO standard
Valid Period: 2years

Superiority

Difenoconazole 250g/l EC:

1.constant and uniform product quality

2.comprehensive and strict QC system

3.excellent registration service

4.flexible toll manufacturing service

5.professional R&D team on product development

Details

Product Name

Difenoconazole

Function

Fungicide

Chemical Name

1-[2-[2-chloro-4-(4-chlorophenoxy)phenyl]-4-methyl-1,3-dioxolan-2-ylmethyl]-1H-1,2,4-triazole

Empirical Formula

C₁₉H₁₇Cl₂N₃O₃

CAS Number

119446-68-3

Molecular Weight

406.3

Chemical Formula of
Active Ingredient

Quality standard

Item	Index
content %, (w/w) ≥	95%
Appearance	White to light beige crystals
pH	5-8
F.p.	64℃

Toxicology

Acute oral LD50 (rat): 1453 mg/kg
Acute dermal LD50 (rabbit): >2010 mg/kg.
4-hour rat inhalation LC50: ≥3300 mg/m3 air.
Acute Skin Irritation(rabbit): Non-irritant to skin.
Acute Eye Irritation(rabbit): Non-irritant to eyes.

Applications

Systemic fungicide with a novel broad-range activity protecting the yield and crop quality by foliar application or seed treatment. Provides long-lasting preventive and curative activity in grapes, pome fruit, stone fruit, potatoes, sugar beet, oilseed rape, bananas, cereals, rice, soya beans, ornamentals and various vegetable crops.

Stability

Stable up to 150 °C.

Specification

95% Tech, 250 g/l EC, 10%WDG

Pack

25 kg, 40 kg/pail (carboard drum), 200 kg/pail (metal pail) or on the client' requirements.